Checkout the latest updates from DKSH GFF including activities, photos, and videos from the industry.

Activities

MOF Chef Jean-Michel Perruchon

Cacao Barry demonstration:  “The Purest Flavour” with MOF Chef Jean-Michel Perruchon

June 13-15, 2017

DKSH Business Line Gourmet Fine Foods is honored to have M.O.F Chef Jean-Michel Perruchon to represent Cacao Barry in the latest demonstration “The Purest Flavour” June 13-15 in Hong Kong & Macau.

During the 2-days demonstration, Chef Jean-Michel Perruchon demonstrated 5 amazing recipes with Cacao Barry’s Purity of Nature range and a new innovative chocolate, the Zéphyr™ Caramel 35%.

DKSH Café 2017

Café DKSH 2017

April 27, 2017​

The Gourmet Fine Foods team staged its annual Café DKSH event in Hong Kong on April 27, 2017, showcasing sweet and savory creations by renowned pâtissiers including Thomas Lui, Eric Perez and Andy Li. Chefs from the savory side included Daniel Birkner and Frederic Masse. This year, close to two hundred chefs participated and shared thoughts on the trends in the gourmet food industry.

Crowned as one of Hong Kong's most awarded and celebrated chocolatiers and pâtissiers, Thomas Lui joined Café DKSH representing Cacao Barry. After joining the Café DKSH event several times before, Eric Perez from Macaron Training Centre in Bangkok once again represented Elle & Vire. Andy Li, representing Carma, showcased his 3D show pieces. Frederic Masse from Masse France showed a taste of sweet touch using foie gras and truffles. Daniel Birkner, President of Disciples Escoffier’s Hong Kong delegation, shared his creations using Davigel French seafood and green vegetables. 

Video gallery

CacaoCollective - Cocoa to Chocolate

Gordon Ramsays Scrambled Eggs by using Lescure

How to customize (cut and shape) croissants by Elle & Vire Professionel

How to use Lescure to make perfect buttercream Icing for cupcakes

Whipping cream for blending, by Elle & Vire Professionnel

White chocolate and passion fruit olive oil, by Cacao Barry

Photo gallery

Cafe DKSH 2018

Café DKSH 2017

  • DKSH Café 2017
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  • DKSH Café 2017
  • DKSH Café 2017
  • DKSH Café 2017
  • DKSH Café 2017
  • DKSH Café 2017
  • DKSH Café 2017
  • DKSH Café 2017
  • DKSH Café 2017
  • DKSH Café 2017
  • DKSH Café 2017
  • DKSH Café 2017

Cacao Barry demonstration with MOF Chef Jean-Michel Perruchon

  • MOF Chef Jean-Michel Perruchon
  • MOF Chef Jean-Michel Perruchon
  • Demonstration
  • Cacao Barry selection
  • MOF Chef Jean-Michel Perruchon
  • Cacao Barry selection